0401541454 〢 CHEF MEAT VIET NAM JOINT STOCK COMPANY

congtyfdi Vietnamese name CHEF MEAT VIET NAM JOINT STOCK COMPANY
English name CHEF MEAT VIET NAM JOINT STOCK COMPANY
Short name CHEF MEAT VIET NAM
Business ID/ Tax ID 0401541454
Registered Capital 38.220.000.000,00
Own capital Companies with foreign investment (FDI)
Head office Lot C3-7, Da Nang Fisheries Service Industry Park, Nai Hien Dong Ward, Son Tra District, Da Nang
Legal representative person KAMOGARI YAMATO
Date of registration 31/05/2013
Legal type of business State-owned enterprises enter into joint ventures with foreign partner
Operating status Active (Certificate issue)
Financial Statement Vietnamese accounting standards and regime
Main business lines Meat processing and preservation

- Processing and preservation activities of meat and meat products.
- Slaughtering cattle and poultry
- Slaughter activities include killing, butchering, packaging and preserving meat: buffalo, cow, pig, sheep, goat, horse, rabbit, poultry, camel...
- This group also includes:
- Whale slaughter activities on land or on specialized vessels;
- Processing and preserving meat
- Production of fresh, chilled or frozen meat, fresh meat in whole carcasses;
- Production of fresh, chilled or frozen meat, fresh meat in pieces;
- Production of fresh, chilled or frozen meat, fresh meat in individual portions.
- Whale processing activities on land or on specialized vessels;
- Production of hides and furs originates from slaughtering activities including from fur traders;
- Processing animal fat;
- Processing animal internal organs;
- Production of feathers.
- Processing and preserving meat products
- Production of dried, smoked, salted meat;
- Production of meat products including: Sausages, pate, ham.
CHEF MEAT VIET NAM JOINT STOCK COMPANY (Vietnamese name: CÔNG TY CỔ PHẦN CHEF MEAT VIỆT NAM) is foreign invested capital company (FDI). The company established on 31/05/2013 under the Business Registration Number, which is also the Tax Identification Number: 0401541454. The official registered business sector code (VSIC) of the company is 1010, detailed: Meat processing and preservation with charter capital of 38.220.000.000,00. The company is operating at Lot C3-7, Da Nang Fisheries Service Industry Park, Nai Hien Dong Ward, Son Tra District, Da Nang and legal representative person is KAMOGARI YAMATO. The company operation under legal form of State-owned enterprises enter into joint ventures with foreign partner. The financial statement of CHEF MEAT VIET NAM JOINT STOCK COMPANY company is following the The Vietnamese Accounting Standards.

Registered business lines

Industry code Industry name
1010 Meat processing and preservation
1020 Processing and preservation of seafood and seafood products
8299 Other Unclassified Business Support Activities
5210 Warehousing and storage of goods